Category Archives: Food > Alcohol

British wine and spirit merchant

Even though she lived her life amidst a series of bloody revolutions, Barbe-Nicole Clicquot Ponsardin spun gold from grapes.

After losing her husband to suicide during his battle with tuberculosis, Josephine undertook an extensive rebuilding of his winery and oversaw the very first harvest. She kept the business alive until 1895 when she decided to sell it to the then burgeoning giant Italian Swiss Colony. The winery, located near St. Helena, still stands today as part of Freemark Abbey Wines.

Eliza Shaw Hood, Ellen Stuart, and Kate Warfield all hailed from Glen Ellen. All three lived and worked near one another, and all three took over the wineries owned by their respective husbands in the late 1870s and early 1880s.

Eliza Shaw Hood, Ellen Stuart, and Kate Warfield all hailed from Glen Ellen. All three lived and worked near one another, and all three took over the wineries owned by their respective husbands in the late 1870s and early 1880s.

Eliza Shaw Hood, Ellen Stuart, and Kate Warfield all hailed from Glen Ellen. All three lived and worked near one another, and all three took over the wineries owned by their respective husbands in the late 1870s and early 1880s.

Mary Jane Innes took over the management of the Te Awamutu Brewery, brewing ale and producing aerated waters. Showing considerable business acumen, in November 1889 she announced that she had taken over the management of the Waikato Brewery as well.